The Kir is a popular French cocktail of creme de cassis and topped with white wine. Our version of the Kir Royal (typically with champagne for the royal version) is made with Cassis and sparkling rose wine.
This drink became popular when after the second world war, French red wine reserves were so low and there was a surplus of white wine.
This beverage is typically served as an aperitif before the meal so this cocktail is a great way to start off an amazing meal.
No comments:
Post a Comment